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Butter Cream
Added: Saturday, May 26th 2012 at 11:10pm by scrumptiousfood
Category: Food & Drink
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"Basic Icing recipe for cupcakes"
Servings: 2
Ingredients:
- 100g butter, softened
- 3 C icing sugar
- 1/4 C milk
Directions:
1. Using an electric mixer beat butter in a bowl until pale, gradually add sifted icing sugar and milk, beating constantly until combined.
1. Using an electric mixer beat butter in a bowl until pale, gradually add sifted icing sugar and milk, beating constantly until combined.
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